Friday, June 24, 2011

Pico Chicken

A great, simple, quick most importantly, flavorful, chicken dish. Simply put, it’s grilled chicken topped with pico de gallo. Not much more I can say except for “when do we eat?”

What You Need:

2 chicken breast
1 c Pico De Gallo
salt, pepper and garlic powder

What To Do:  

Preheat your grill on high. Season the chicken a bit of salt, pepper and garlic powder. When the grill is hot, cook your chicken a few minutes on each side or until cooked all the way through. Remove from the grill top each breast with 1/2 c of Pico De Gallo and enjoy.

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